VIOLETTE FIZZ 1-1/2oz Breckenridge Vodka 1/4oz Crème de Violette 2 Drops Gooseberry Extract Citrus Soda Garnish/Hibiscus in syrup Stir 1st 3 ingredients Top with citrus soda Garnish/Hibiscus |
Cocktail of the Day: Breckenridge Distillery
This warm weather cocktail from Liquid Chef Billie Keithley was drink of the month at Breckenridge Distillery this past June. Give it a try while you're out enjoying the long holiday weekend!