This issue includes features on Wyoming Whiskey, Van Brunt Stillhouse, and Old New Orleans Rum, as well as artisan Toby Sanner at Used Oak Wine Barrels. The magazine contains spirit news, cocktail recipes, and inspiring stories from the world of craft written by Marisa Lyons and Nels Wroe. As always, it is filled with amazing imagery from photographers such as Michael Marquand, Brian Cary, and Luc Nadeau.
Please take a moment to look inside the world of craft spirits, and share it with your friends.
Salute!
